Commercial Pest Control
for the Foodservice Industry

There is nothing more frustrating than serving a delicious plate of food, but finding out that something other than your customer began munching on it first. Not only can pests damage your business’s reputation, but they can also contaminate supplies and spread diseases. Your property is especially at risk as a foodservice provider, because you produce the number one thing rodents, roaches, and other insects want. But you don’t have to worry. Pointe Pest Control has the experience and tools to manage any pest problem, big or small.

We understand that your food supplies and preparation facilities are the backbone of your business. A major pest infestation could set you way back if it isn’t handled properly. You can count on our experts to treat the problem quickly and efficiently, saving you as much time and money as possible. We will work hard to protect your product today, while preventing problems in the future.

Pests common to the foodservice industry include: spiders, rodents, and cockroaches. Our certified technicians can handle all of these infestations and more with ease. We will eliminate potential entry points and change conditions that may be appealing to pests in the area. With a plan from Pointe Pest Control, you and your staff will also receive a few tips for yourselves on how to prevent pests from invading your property.